Mead Open Farm

Adult Only, Chillout Fire-Pit Nights 

Sat 23rd & Fri 29th April and Sun 1st, Fri 6th, Sat 7th, Fri 13th & Sat 14th May

19:00 – 22:00


Wind-down for the weekend and enjoy an exclusive spring evening at Mead Open Farm – just for adults.

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Chillout Fire-Pit Nights

Selected dates in April and May

Relax with friends under your own gazebo with an open-air fire pit and listen to the sound of chill-out music whilst sipping a chilled wine or beer from the fully licensed Shepherd’s Hut Bar.

Suitable for groups of between 6 and 12 adults, reserve your ‘Hot Spot’ for just £25 per head (minimum booking of 6 adults)*

What’s Included?

– Exclusive Gazebo Hire & Fire Pit
– Delicious BBQ Food from the Grainstore Kitchen Team – click here for menu
– Fully Licensed Bar (Drinks Extra) – serving beer, wine and spirits
– Marshmallows to Toast

And… because we are all big kids at heart…

– Meet the Animals at Twilight
– Take a Swing at Crazy Golf
– Bounce on Jumping Pillows

– Race on Go Karts

*£150 for minimum of 6 Adults at £25 per head.  Additional Adults, up to a maximum of 12 per booking will be charged an additional £25 per person.

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Interested in Private Hire?

For enquiries about Private Hire and Corporate availability, email

BBQ Menu

Guests can choose one of the following main items below and our chef will create freshly to order. All of our main choices are served with accompaniments:

Locally Reared Wagyu Beef Burgers – Prime Wagyu beef burgers served in a brioche bun with Monterey jack cheese, lettuce, tomato, and ketchup & mustard.

Halloumi, Tomato & Roasted Pepper Skewer – A skewer of halloumi pieces, cherry tomatoes & flame roasted pepper, grilled and finished with a balsamic reduction.

Posh Dog – Locally sourced butchers’ pork sausage, freshly barbeque’d in a finger roll with balsamic sticky onions.

Vegan Burger Moving Mountains® our plant-based burger served in a vegan brioche bun, with crispy gem lettuce, vegan cheese, sliced tomato & salsa. 

Accompaniments to your Meal

Corn on the Cob – Freshly grilled, buttered corn on the cob.

Classic House Salad Salad leaves, cherry tomato halves, cucumber and slices of pepper, crispy croutons and a honey mustard dressing.

Potato Salad – New potatoes in a lemon, garlic & chive dressing.

Classic Coleslaw – Savoy and red cabbage with sliced onion and carrot, dressed in a mayonnaise.

Vegan alternatives available for all our sides and dressings.

We Shop Local

Our Wagyu Burger is produced less than 2 miles from here and our sausages are from Best Butchers in Great Brickhill.

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Mead Open Farm Stanbridge Road, Billington, Bedfordshire, LU7 9JH

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